WINE IMPORTERS IN WESTERN CANADA

REGENERATIVE & SUSTAINABLE AGRICULTURE

MINIMAL INTERVENTION & ADJUNCTS

EST. 2016

 

NATURAL WINE

Welcome! We import Natural Wine into Alberta & British Columbia. We supply all your favourite restaurants and wine shops with ethically farmed wine made without any additives. Learn more here!

FARMING: REGENERATIVE AGRICULTURE

Our producers employ a variety of methodologies to grow grapes including permaculture, biodynamic, and organic techniques. By limiting chemical inputs and encouraging soil health and biodiversity they hope to make extraordinary wines that are also sustainable.

WINEMAKING: MINIMAL INTERVENTION

In the winery, our producers eschew additives like engineered yeasts, colouring, sugar, flavouring, preservatives, and enzymes. Instead they rely on growing perfectly balanced fruit, and celebrating the idiosyncrasies of each vintage. Our wines are usually unfined, unfiltered, and are low in sulphur.

 

FEATURED WINE

DORMILONA CABERNET SAUVIGNON

About: This wine is made from Cabernet Sauvignon grown in Yallingup near Margaret River in Western Australia. Josephine foot stomps the grapes before fermentation in open-top tank. The wine undergoes an anaerobic three-month post-fermentation maceration before being basket-pressed into old oak. It sees one single racking before bottling, and only a minute addition of SO2.

CASSIS, RASPBERRY LEAF, VIOLETS, EUCALYPTUS, PLUM SKINS, RICH AND BRIGHT ALL AT ONCE, SHINY AND SOFT LIKE CRUSHED VELVET

READ MORE HERE!